Wednesday, January 23, 2019

Chinese New Year Pop-Up Setting Up at Cullum's Attagirl

Posted By on Wed, Jan 23, 2019 at 11:57 AM

Best Quality Daughter (BQD) — a pop-up food series developed by Tenko Ramen co-owner Jennifer Hwa Dobbertin and artist Jennifer Ling Datchuk — is kicking off the Chinese New Year with a one-night takeover of Cullum’s Attagirl on Monday, February 4. If ticket prices kept from enjoying their pop-ups in...

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Tuesday, January 22, 2019

Gourdough's Public House to Fill More Than 100 Positions During Job Fair This Week

Posted By on Tue, Jan 22, 2019 at 11:42 AM

Gourdough’s Public House, the Austin-based donut empire, will host a two-day “Big.Fat.Job Fair” this week as it prepares to open its first San Antonio location on the River Walk. The job fair will take place at the new restaurant (215 Losoya Street) on Wednesday, January 23 and Thursday, January...

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San Antonio-based Merit Coffee To Open New Dallas Locations

Posted By on Tue, Jan 22, 2019 at 10:11 AM

San Antonio-based Merit Coffee Roasters — the team behind Local Coffee — is slated to open two new Dallas locations in Highland Park and Deep Ellum next month, according to the Dallas Observer. Since co-founders Robby and Neesha Grubbs opened Local Coffee in 2008, the company has expanded to...

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Monday, January 21, 2019

Where Unpaid Federal Employees Can Get Free or Discounted Food in San Antonio

Posted By on Mon, Jan 21, 2019 at 4:59 PM

A single missed paycheck can affect the quality of life for many individuals and families. The government shutdown— now in its fourth week— has left an estimated 800,000 federal employees without pay or access to services with no clear end in sight. Several local businesses and national food chains...

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Hot Chicken Pop-Up Heads to Sangria on the Burg This Month

Posted By on Mon, Jan 21, 2019 at 3:28 PM

Hot chicken is a Nashville specialty but, this month, Chi Chi Birds Hot Chicken will bring the heat to Sangria on the Burg during its Monday night pop-ups. San Antonio native Caleb Lott, owner of Chi Chi Birds, spent more than a decade working in Colorado and California kitchens,...

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Friday, January 18, 2019

Filipino Fast-food Chain Jollibee to Open Second Texas Location in San Antonio

Posted By on Fri, Jan 18, 2019 at 2:10 PM

Do you like your spaghetti slightly sweet? Do you like it served with a hamburger, next to some fried chicken? Do you have opinions about pineapple as a topping? If so, the popular Filipino fast-food chain Jollibee is planning their second Texas location in San Antonio. The Express-News reports...

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San Antonio Chef Launches Kickstarter for Olive Leaf Tea

Posted By on Fri, Jan 18, 2019 at 12:19 PM

Olive oil is well known for its potential health benefits, but new products like Special Leaf teas, made with olive leaf extract, promise to deliver more antioxidants and new flavors to consumers, without drinking a bottle of oil. Chef Chris Cook, a local culinary consultant and VP for Chef...

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Explore the Best of San Antonio's Food Scene During Culinaria's Restaurant Weeks

Posted By on Fri, Jan 18, 2019 at 11:50 AM

Proudly “promoting San Antonio as a premier food and wine destination” since 2010, the local nonprofit Culinaria is behind the Jason Dady-driven Titans of Tailgate event (January 27), a breezy, boozy 5K Wine & Beer Run (save the date for March 16) and a full-fledged festival spread across various...

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Thursday, January 17, 2019

The Granary Revamps Dinner Menu, Specialty Cocktail Menu with New Happy Hour Specials

Posted By on Thu, Jan 17, 2019 at 3:55 PM

Granary at the Pearl is raising the bar for elevated Southern dining with a new, accessible dinner menu, happy hour specials and a specialty cocktail program. Granary owner/chef Tim Rattray and his brother Alex opened the restaurant in 2012 as a place for great ‘cue and brews, but “when...

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Women Shaking It Up at San Antonio Cocktail Conference: Don’t Call Me Honey

Posted By on Thu, Jan 17, 2019 at 12:42 PM

San Antonio Cocktail Conference attendees gathered Wednesday night at SAY Sí to celebrate the women — chefs, bartenders, brand ambassadors and creatives — currently shaking up the regional food and drink industry. The Women Shaking It Up event showcased music by DJ Soulstairs while the crowds tried dishes from...

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